Elise's Sesame Noodles

Elise's Sesame Noodles (Yummy Yummy Rating) My toddler loved it so much she has three servings

Ingredients
1 pound whole wheat spaghetti (I used whole wheat penne pasta)
1/2 cup reduced- sodium soy sauce
2 tablespoon sesame oil
2 tablespoon canola oil
2 tablespoons rice-wine vinger or lime juice (I used lime)
1 1/2 teaspoons crushed red pepper
1 bunch scallions sliced and divided (I used a regular onion about 1/4 cup)
1/4 cup chopped fresh cilantro divided optional (i didn't use this)
4 cups snow peas trimmed and sliced on the bias (I used frozen petite peas)
1 medium red bell pepper, thinly sliced
1/2 toasted sesame seeds (used 1/3 cup)
Cook pasta according to directions. drain and rinse with cold water.
Meanwhile whisk soy saucem sesame oil, canola oil, vinger or lime juice, crushed red pepper, 1/4 cup of scallions and 2 tablesppons cilantro if using. Add noodles and snow peas and bell pepper, toss to coat.
mix with sesame seeds and garnish with the remaining scallions.